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Miso Bliss Balls

Miso Bliss Balls

Miso Bliss Balls Add creamy, nutritious miso to the easy no-bake bliss ball! Servings 12 Prep Time: 10~ min. Ready: Immediately Good For: Snacks Introduction Miso Bliss Balls Miso is a traditional and common Japanese condiment: a thick paste made from soybeans...
Yellowtail Fish with Miso Marinade and Grilled Maitake

Yellowtail Fish with Miso Marinade and Grilled Maitake

Yellowtail Fish with Miso Marinade and Grilled Maitake Enhance buri (yellowtail / Japanese amberjack) with the rich umami flavors of miso and tangy lemon. Servings 2 Prep Time: 30 min. Roast for: 20 min. Good For: Lunches Introduction Yellowtail Fish with Miso...
Falafel with Miso Dressing

Falafel with Miso Dressing

Falafel with Miso Dressing This vegan falafel is crunchy on the outside and smooth on the inside, and pairs well with the sweet-and-sour miso dressing! Servings 2 Prep Time: 15 min. Bake for: 30 min. Good For: Lunches Introduction Falafel with Miso Dressing It’s...
Mediterranean Oven-Roasted Mackerel

Mediterranean Oven-Roasted Mackerel

Mediterranean Oven-Roasted Mackerel Let’s elevate the traditional Japanese saba fish with Mediterranean flavors. Servings 2 Prep Time: 15~20 min. Roast for: 25 min. Good For: Lunch, Dinner Introduction Mediterranean Oven-Roasted Mackerel In an effort to eat more...
Chat with Meraki: Cocono Yogurt

Chat with Meraki: Cocono Yogurt

Chat with Meraki: COCONO Yogurt We chat with Justin Mackee, owner of COCONO, a natural coconut yogurt made locally in Japan. Transcription: Good morning and welcome to “Chat with Meraki.” I’m Rie and today we’re talking with Justin who is the...