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Vegan Kabocha Pumpkin Pie

Vegan Kabocha Pumpkin Pie

Vegan Kabocha Pumpkin Pie A healthy, dairy-free and vegan take on a classic autumn pumpkin pie!  Servings 10 Prep Time: 25 min. Bake for: 35 min. Good For: Dessert Introduction Vegan Kabocha Pumpkin Pie You can’t have autumn without a good old-fashioned pumpkin...
Vegan Kabocha Cookies

Vegan Kabocha Cookies

Vegan Kabocha Cookies This is a super quick recipe to satisfy your midnight cravings or afternoon snack time – it’s also healthy, clean and delicious! The maple syrup and coconut oil keep the cookies surprisingly chewy.   Servings 16 Prep Time: 10 min....
Kabocha Pumpkin Spice Smoothie Bowl

Kabocha Pumpkin Spice Smoothie Bowl

Kabocha Pumpkin Spice Smoothie Bowl Kick off fall and cooler mornings with this smoothie bowl with an autumnal twist! Servings 2 Prep Time: 10 min. Ready: Immediately Good For: Breakfast Introduction Kabocha Pumpkin Spice Smoothie Bowl As mornings get cooler (but days...
Chocolate Kabocha Layer Cake

Chocolate Kabocha Layer Cake

Chocolate Kabocha Layer Cake One of my favorite baked treats! This gluten-free, dairy-free cake includes autumn essentials like kabocha, cocoa, nutmeg and cinnamon.  Servings 10 Prep Time: 25 min. Bake for: 35 min. Good For: Breakfast, Snacks Introduction Chocolate...
Baked Honey Figs and Halloumi

Baked Honey Figs and Halloumi

Baked Honey Figs and Halloumi Late summer is fig season in Japan! Learn about this Mediterranean fruit’s many benefits and how it pairs excellently with halloumi cheese. Servings 2 Prep Time: 10~15 min. Bake for: 10 min. Good For: Appetizers Introduction Baked...