by Rie M | Sep 21, 2022 | Desserts
Gingerbread with Coconut Whipped Cream Another gluten-free take on a classic autumn pastry! This recipe uses fresh, spicy ginger and is topped with smooth, buttery coconut whipped cream. Servings 10 Prep Time: 25 min. Bake for: 45 min. Good For: Breakfast, Snacks...
by Rie M | Aug 2, 2022 | Drinks, Vegan
Spicy Ginger Shots No need caffeine – wake up with this spicy ginger shot filled with anti-inflammatory goodness! Servings 4 shots Prep Time: 5 min. Ready: Immediately Good For: Breakfast Introduction Spicy Ginger Shots This is one of my favorite ways to...
by Rie M | Jun 6, 2022 | Desserts, Vegan
Gluten-Free Paleo Ginger Crunch Inspired from my recent travel to New Zealand – a classic Kiwi favorite made healthy! Servings 6 Prep Time: 15 min. Chill for: 2~3 hrs. Good For: Desserts, Snacks Introduction Gluten-Free Paleo Ginger Crunch We just got back from...
by Rie M | Aug 9, 2021 | Drinks, Vegan
3-Day Homemade Ginger Beer Cool down this summer with this refreshing Ginger Beer. I used fresh ginger from Kochi Prefecture, Shikoku. Ginger soothes sore muscles, lowers blood sugar and cholesterol, boosts immunity, has antioxidant and anti-inflammatory properties...
by Rie M | Jul 9, 2021 | Drinks, Vegan
Immune-Boosting Breakfast Juice This breakfast juice is made up of a combination of vegetables and fruits perfect to get you ready for the day! Don’t let the color scare you. The juice is loaded with vitamins and tastes refreshing, cooling and delicious! Servings 2~3...