by Rie M | Dec 30, 2024 | Desserts, Vegan
Ginger Warabi Mochi A refreshing Japanese dessert with a spicy kick! Servings 6~8 Prep Time: 20 min. Chill for: 2 hrs. Good For: Desserts Introduction Ginger Warabi Mochi New Year is Japan’s biggest celebration and I always love all the Japanese food surrounding this...
by Rie M | Sep 21, 2022 | Desserts
Gingerbread with Coconut Whipped Cream Another gluten-free take on a classic autumn pastry! This recipe uses fresh, spicy ginger and is topped with smooth, buttery coconut whipped cream. Servings 10 Prep Time: 25 min. Bake for: 45 min. Good For: Breakfast, Snacks...
by Rie M | Aug 2, 2022 | Drinks, Vegan
Spicy Ginger Shots No need caffeine – wake up with this spicy ginger shot filled with anti-inflammatory goodness! Servings 4 shots Prep Time: 5 min. Ready: Immediately Good For: Breakfast Introduction Spicy Ginger Shots This is one of my favorite ways to...
by Rie M | Jun 6, 2022 | Desserts, Vegan
Gluten-Free Paleo Ginger Crunch Inspired from my recent travel to New Zealand – a classic Kiwi favorite made healthy! Servings 6 Prep Time: 15 min. Chill for: 2~3 hrs. Good For: Desserts, Snacks Introduction Gluten-Free Paleo Ginger Crunch We just got back from...
by Rie M | Aug 9, 2021 | Drinks, Vegan
3-Day Homemade Ginger Beer Cool down this summer with this refreshing Ginger Beer. I used fresh ginger from Kochi Prefecture, Shikoku. Ginger soothes sore muscles, lowers blood sugar and cholesterol, boosts immunity, has antioxidant and anti-inflammatory properties...